A quality promise

Today, coffee is no longer just a drink. It’s a lifestyle. The European coffee tradition has evolved over 150 years. Coffee masters from Switzerland, Italy and Germany have created unique VKUS blends.

Quality from the Start 

COFFEE MASTER VKUS  VKUS is the philosophy of coffee cultivation.

Today, coffee is no longer just a drink. It’s a lifestyle. The European coffee tradition has evolved over 150 years. Coffee masters from Switzerland, Italy and Germany have created unique VKUS blends. We buy the grain from the oldest Swiss supplier, roast it slowly and control all stages of production in accordance with European standards.

 Natural taste:  We never use chemical additives to add flavor and taste to coffee. VKUS coffee Master is the result of the selection of coffee fruits and their various blends.

 Roasting:  Our roasting is ideal for creating drinks classic and dairy, as well as to work with alternative brewing methods.

 Grains:  We only buy certified green cereals in large quantities and only from approved plantations around the world - Colombia, Brazil, Central America, Uganda, Ethiopia.  

Production:  Our production is equipped with proven and reliable equipment - Joper and Probat, air conditioning and humidification systems for adequate storage  

Benefits:  - Only selected cereals certified - Unforgettable luminous aroma and natural taste - Stable taste - Reasonable price - Mixtures for different tasks - from espresso to the alternative - European quality control  We only buy certified green cereals in large quantities and only from proven plantations around the world - Colombia, Brazil, Central America, Uganda, Ethiopia.

 The factory has been roasting coffee since 1923, is located near Hamburg and covers an area of ​​approximately 6000 square meters.  The factory employs 3 Probat roasters, thus ensuring the stable quality of the products supplied. The plant passes IFS standards, has kosher and organic certificates. The organic certification of the production took place for the first time in 1993.  We never use chemical additives to add flavor and flavor to coffee. VKUS Coffee Master is the result of the selection of coffee fruits and their different blends.  Our roasting is ideal for creating classic and dairy drinks, as well as for working with alternative brewing methods.